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藜麥菠菜焗大啡菇 | Baked cheese Portobello mushroom (8 pc)
定價 HK$388.00定價單價 每 -
慢煮油封鴨脾 配 酸梅醬汁 | Slow Cook Duck Leg Confit with Sour Plum Sauce (8 pc)
定價 HK$328.00定價單價 每 -
美式燒烤豬肋骨 | USA BBQ Pork Rib (approx. 1000g)
定價 HK$588.00定價單價 每 -
蜜糖金門火腿 | Honey Glazed Gammon Ham (approx. 1500g)
定價 HK$588.00定價單價 每 -
燒120日穀飼頂級牛肋排 配肉汁 | Roasted 120-days Grain-fed Prime Rib with Gravy (6.5lb)
定價 HK$1,980.00定價單價 每 -
香草火辣烤雞 | Herb and Chili Roasted Chicken (1 pc)
定價 HK$268.00定價單價 每
